I recently told someone I try to adhere to “clean eating practices.” Her response: “I don’t usually eat food covered in mud personally.”

I’ve been know to make snarky comments, so I appreciate them!

Some other responses I’ve heard:
So, you wash your food first?
You mean, you don’t eat something that fell on the floor?

#cleaneating #glutenfreeWhat exactly is “Clean Eating” and why is it important to me?  When my kids were very little, I was happy with getting 3 fruits or vegetables into them a day, bonus points if it was a whole 5 servings! I was also happy if I got us all to the table for dinner with a protein, veggie and grain.

Time was my biggest enemy, so I had to be able to get things together fast. Cheap helped and bonus points if it earned me box tops for the elementary school! Then I just had to stay on top of all that recycling…..

Then I started hearing, and reading, about hormones in dairy effecting girls. I know the FDA says there is no link. I’m not looking to get into a debate about it. But, it made me think about what we do to our food and what we are putting in our bodies.

I have always believed “you are what you eat,” how could I not, my mother said it regularly! So, when I first heard the term “clean eating” I was intrigued to learn more. “Whole foods” (and not the grocery store), was another cooking term I really took to.

There are lots of great source out there that really explain what these terms mean. Here are a few of my favorite:

Ultimately, when cook my guidelines are as follows:

  • I aim for organic fruits and veggies whenever possible
  • Non-GMO foods (if it’s not organic I’m on the lookout)
  • Meats, dairy and proteins are organic, grass fed, whenever possible
  • If I buy it in a bag, box or can it needs to be as minimally processed as possible
  • No refined sugars or grains
  • No artificial food colors or unnatural flavors (we have recently realized JuneBug has an adverse reaction to artificial food coloring anyways)
  • Gluten free if possible (no one needs to be gluten free, I just feel better when I don’t have a lot of gluten, so I’m subtlety encouraging the family by not having it)
  • Packaged foods need to have 5 ingredients or less, all of which I need to recognize and be able to pronounce!

Exceptions? While, I am actively trying to reduce them, there are still a few non “clean” items in our house. I try to cook and bake gluten free. While I have moved to using homemade pancakes or tortillas in place of bread, some flour still gets used. In this case, I am doing my best to find a gluten free alternative and even though I pulverize oats and brown rice in my blender for many things, I still seem to need an all purpose gluten free flour and I don’t know how “clean” the ones I’ve tried are.  When we have bread, I make it at home, it only takes a few ingredients (instead of all the ones listed on a package of store bought bread).

Plus, IronFish drinks his coffee black out of the house, but loves flavored creamer on the weekends, if I don’t buy it, he will. And I can’t seem to eliminate Nutella from our family’s diet….. And I have to admit, I’m not sure I want to!

Aside from the artificial food coloring, I don’t make the kids not eat at friends houses or not eat out occasionally because of my commitment to clean eating.

Life does occasionally get in the way and I pick up a loaf of store bought bread and a box of cereal, but overall, I feel the majority of the food that gets consumed at home is the healthiest I can offer them.


If you enjoyed this post, please leave a comment or subscribe to my RSS feed. You can also follow me on Facebook, Twitter, or Instagram. Most sleepless nights I can be found on Pinterest. Since I'm always up for a good party, I link up here! Affiliate links may be included in this post.
Categories: Uncategorized

8 Responses so far.

  1. Thanks for linking to my article! I’m glad you enjoyed it. It’s great to read that you eat “clean”. You mention some great guidelines in your article. Keep up the great work!
    Teresa @ Living Natural Today recently posted…The ROI of OrganicMy Profile

  2. Great blog post! And I see nothing wrong with finding balance. I think if you can eat healthy 80% of the time, then you’re doing everything else right. You can’t be super strict all the time. I think I’d go bonkers if I had to be on such a tight regimen with constantly eating completely healthy 24/7. Plus….my kids would hate me! Lol
    Stephanie Woods | Stephanie.Fitness recently posted…My Skin Care – Obagi Nu-Derm Skin Care System Product Review – Part 1My Profile

  3. […] Clean Eating @ Domestic Deadline […]

  4. […] I made the commitment to move to a clean eating lifestyle, it was a little overwhelming to begin with. As my sister said, preparing meals that are free of […]

  5. […] stand touching raw meat!  Instead of buying premade ones and either paying a fortune for ones I feel are acceptable without things I don’t want in them, I suck it up and make them.  To make the job more […]

  6. […] children healthy habits that will carry with them so that healthy living comes naturally. I aim for clean eating of homemade and real foods (see how I started our journey […]

Leave a Reply

CommentLuv badge